LEM Products offers the W781A, which is a powerful, electric meat grinder that is ETL certified and comes with an induction motor. The unit’s start and run operates at 10 amps, and users never have to lubricate the grinder thanks to the permanent lubrication technology used on the unit’s motor.
LEM Products W781A Features and Specs:
- Induction motor
- Permanent lubricated motor
- Assembled dimensions of 12″ x 22.5″ x 18″
- Weight of 63 pounds
- Big bite technology
- All-metal gears
- Circuit breaker built-in
- Heavy duty handle
- 5-year, factory warranty
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Review of the LEM W781A Meat Grinder
Immediately upon unpacking the W781A, you’ll find that the manufacturer has included a slew of extras with their 1 horsepower grinder. You’ll find instructions inside of the box, along with:
- Meat stomper
- Coarse and fine steel plates
- Stuffing plate
- Stuffing tubes
All of the unit’s components are stainless steel, making the unit resistant to rust and easy to clean. Stainless steel is also highly durable, so you can be sure that your meat grinder is going to last in the long-term.
It’s heavy – the unit weighs 63 pounds – and the motor is large at 9.25″ x 17.5″ x 14.5″ dimensions. You’ll need to assemble the unit which takes mere minutes, and when fully assembled, the model will stand at 12″ x 22.5″ x 18″ in dimension.
The motor is the key most important aspect of the W781A. The motor is induction based and runs at 10 amps.
ETL certified, the motor comes permanently lubricated so that you don’t need to worry about lubricating the internals.
Operating at 60Hz and 750 watts, lubrication is a necessity to keep the metal gears working for years to come.
Heat can cause the gears to degrade and cause friction, which will damage the gears. Lubrication keeps all of the working parts fully operational and in good condition.
The motor housing is stainless steel, and when it comes time to move your grinder, you’ll find a heavy-duty handle that makes carry a breeze. There’s also a built-in circuit breaker, which is very important.
The circuit breaker will stop any electrical overload from causing lasting damage to your grinder’s motor.
You’ll also find that the following parts are stainless steel:
- Meat pan
Speedy, you’ll be able to grind 20 pounds of meat in 30 minutes. A second pass through the grinder is even faster. Users recommend that after an intense grinding session, you allow the grinder to cool.
But there’s also another neat feature that makes this meat grinder work so well: Big Bite technology.
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What’s Big Bite technology?
This is the company’s patented technology that allows the auger to handle a lot of meat without any issues. You see, the auger will “bite” the meat and then move the meat into the grinder head.
Efficiency and speed is what the technology provides.
You won’t even have to worry about large cuts of meat clogging up the machine because the auger will take care of reducing the meat’s size and risk of clogging.
Second grinding is even more improved thanks to Big Bite technology and the revolutionary rifled head design. The second grind is superior to the competition, improving sausage stuffing greatly in the process.
LEM, a family-owned operation, is so confident in the design and longevity of their meat grinder that they also offer a 5-year factory warranty.
A stuffing attachment is provided, so you’ll have all of the equipment needed to make sausages and hot dogs. Keep in mind that there’s no reverse function, but since the unit doesn’t clog as long as you’re using meat, there’s no real reason for a reverse function.
There’s a stainless-steel pan on the top of the unit, and there are handles that make transporting the grinder easier.
The pan comes with a safety guard for the user’s protection. Safety guards work to protect the user, but they also have a tendency to get in the way when grinding. Some users claim that you can remove the safety guard if it’s that big of an issue, but since meat grinding can be dangerous, it’s best to keep the guard in place.
- Extremely fast (20 pounds of meat in 30 minutes)
- 5-year warranty protects your investment
- Built-in circuit breaker ensures the unit doesn’t overload
- Big bite technology allows large chunks of meat to be ground
- Cooling between batches is recommended
Cooling is essential between grinding large batches of meat to allow the internal elements to cool. You can choose to keep grinding, but long-term users claim that allowing the unit to cool will extend its lifespan.
Aside from this small complaint, if you can even call it that, the W781A is an exceptional meat grinder that is extremely fast.
You can grind 20 pounds of pork fat or venison in just 30 minutes – it’s super-fast.